With this crazy roller coaster weather we experience in North Texas, gardening can become quite a challenge. Last Autumn I planted some Winter cabbages. And the broccoli was the only plant that survived. In January, I started all over again. But I learned my lesson, and planted the vegetables in big pots. They spend the cooler days and nights inside the greenhouse. And on the warmer day, I can open the windows. The onions and the garlic do well in the raised beds. They don’t seem to mind that it is 70ºF (22ºC) one day, and 14ºF (-10ºC) on another day. Once the vegetables can be harvested, a portion will go to the food pantry as well.